Mini Rum Truffle Cakes

A note about our product information a note about products info.

Mini rum truffle cakes.

For the truffles200g 7oz raisins 4tbsp rum 142 150ml carton double cream 50g 1 oz icing sugar 400g 14oz dark chocolate melted. For easy clean up i line the pan with parchment paper. 270g madeira cake or any simple vanilla sponge cake 50 mil double cream. The texture is moist the flavours are blended perfectly and the rum comes through to give the chocolate truffle that extra bit of delicious flavour.

Mini rum truffle cakes coated in chocolate flavoured vermicelli. This recipe is very simple to make and prepare. 250g leftover cake loaf cake sponge pound cake nothing creamy though 2 tbsp rum 2 tbsp rum flavouring 60 ml hot water 30g icing sugar 2 tsp cocoa powder 25g coconut oil melted optional these will also stick together without the addition of the. Arrange cakes on a wire rack placed on top of a sheet pan.

Remove from heat and add rum. Tiny pinch of salt mixed in the vanilla extract to dissolve. 1 3 cup spiced rum or 2 tablespoons rum extract. Preheat oven to 325.

Rum truffle cake balls makes 8 balls each rougly the size of a satsuma ingredients. A traditional rum truffle is placed into a medium sized paper cake case in this recipe i have made medium sized truffles and also mini small truffles. The fine art of baking since 1931. In a small bowl whisk milk and pudding mix for 2 minutes.

Place sponge cakes on dessert plates. Mini rum truffle cakes coated in chocolate flavoured vermicelli. Rum truffles with cake crumbs recipe. Dan cake a s 7323 give denmark.

Let stand for 10 minutes. Drizzle rum sauce over mini cakes. Remove from the heat. Dan cakes mini chocolate orange truffle cakes 140g 75p for one or 2 for 1 00 ingredients.

In a large saucepan cook milk butter and chocolate over low heat until melted.